This sour cream radish salad comes from Russia with love! It’s perfect for summer. Fresh, crunchy, and creamy…it goes well with burgers, steaks, fish, pork, chicken…you name it! It’s a great side for anything you grill. And it’s super easy…
The days are hot right now, which makes me want to eat light side dishes with my steaks, burgers, chicken, fish, or whatever protein I’m eating that day. One of the easiest side dishes to throw together is my tangy…
I haven’t been drinking alcohol lately because I’m a light-weight and don’t like waking up groggy the next day, so I’ve been getting creative with non-alcoholic drinks. Christine, a friend of mine, got me into drinking raw apple cider vinegar.…
I love asparagus, but I don’t like how it’s typically cooked. It’s steamed, oven-roasted, or sautéed…blah. I say there is a better way. One day I was volunteering as a chef’s assistant in a cooking class. I clearly remember Chef…
Here’s an easy way to store your greens, so that they stay fresher longer. Do this every time you buy fresh greens, and it’ll save you time when you’re ready to cook, too. We all could use a little more…
Here’s a tip to make your life in the kitchen easier — how to remove the seed from an avocado and cut it into cubes. I use this method every time I make a salad and want to add some…
I hate to buy a bunch of fresh herbs at the store, use a bit for a recipe, and have them go bad before I am ready to use some more for another recipe. I don’t like to waste food!…
Here’s a tip to make your life easier — how to quickly peel a garlic clove (or many of them) when cooking or prepping. If you’re a busy foodie, anything that saves time in the kitchen is a bonus. If…